SOLD 08/2022
This Colnago C96 just arrived from Netherlands. Rabobank team paint scheme.

Seat tube (A) = 55 cm (C-C), 57 cm (C-T)
Top tube (B) = 55.5 cm (C-C)
Head tube (D) = 14.1 cm
Rear spacing = 130 mm






SOLD 08/2022
This Colnago C96 just arrived from Netherlands. Rabobank team paint scheme.
Starting the restoring process on this Eddy Merckx Corsa-01.
The symbols to the left of the BB cover (“technical”) are divided into 3 categories:
The symbols to the right of the BB cover (“statistical”) form a serial number, it consists of a letter and a set of digits. A letter means another series of frames, a number is another frame in the series (001-9999). The exception is the production from 1980 (there is no letter, and in the prototypes even digits, and there are just over 1000 of them).
E – 1981-1984
Z – 1984-1986
A – 1986-1988
B – 1988-1990
C – 1990-1991
D – 1992-1993
F – 1994-1995
G – 1996-1998
H – 1998-2000
J – 2001-2002
K – 2002-2004
L – 2004-2006
P – 2006-2008
In addition to such markings, there are unusual ones:
CS – Capri Sonne
ED – Europ Decor
W – Winning ?
KE – Kelme
HL186P – Hans Lubberding 1986 Pista (Panasonic) and similar – his teammates
https://www.retrobike.co.uk/threads/eddy-merckx-decoding-for-everyone.410031/
Took my kids for a ride on this gorgeous day over pacific northwest.
Entering final on KTIW (Tacoma Narrows Airport) with Cessna 172P.
Some time ago I was given the opportunity to be the curator/keeper/custodian of this historic car.
I like to think that, even if you own a car like this, your goal is to take care of it, and pass it along to the next generations when the time comes.
235,147 Chevrolet Camaros were produced in 1968. This Original SS is one of only 12,496 L48 SS Camaros produced that year, which represents only 5% of total 1968 Camaro production.
She was born on Thursday, Jun 13th, 1968 at the Norwood’s GM plant in Cincinnati, Ohio.
According to the original warranty booklet with protect-o-plate, she was delivered to Joe O’Brien Chevrolet in Cleveland, OH, and the first owner on a Saturday, Jun 29th, 1968, also in Ohio.
She is a True SS, All matching numbers, equipped with the following factory options:
Walk through and start up video (start up at 2:49):
This is the V8 350ci 295HP original matching numbers engine that came with my 1968 Camaro SS.
This summer we tested it/fired it up on the cradle to measure compression and to be sure it was still running after so many years out of the actual car.
Restoration work finished in: 12/2021
Original white/green retinato superconfex team paint design: This rather unusual white and green colour scheme with “retinato” webbing pattern is the paintjob of the Dutch team Superconfex. It was the famous predecessor of Buckler, Rabobank and Jumbo Visma teams.
Size: Top Tube 55cm (center to center). Seat Tube 55cm (center to center). Head Tube: 13cm.
ALL Campagnolo Chorus 1st Gen components.
Columbus SLX Reinforced tubing (photos of the SLX riffling visible on the bottom bracket are available).
Frame weight: 2010 grams. Perfectly straight.
Additional details: Headset (Campagnolo Super Record), Handlebar/Stem (Cinelli Gir D’Italia), new Rims (Mavic CXP Pro), new Tyres (Continental Ultra Sport II), Saddle (Selle San Marco).
Aqui va la receta de varias generaciones (mi bisabuela, abuela y mi mama…) para hacer las milhojas.
Ingredientes:
400g de Harina (3/4 taza son aprox 100g)
400g de Manteca
1 pizca de sal
1 taza de agua
Procedimiento:
1) Hacemos una masa branda con 300g de harina, la pizca de sal y el agua. Reservar
2) Cortamos en trozos pequenos la manteca y le vamos agregando los 100g de harina.
Poner a descanzar los dos bollos en la heladera por unos 20 min.
3) Estirar el bollo de harina y envolver con este el de manteca.
Poner a descanzar el bollo en la heladera por unos 20 min.
4) Estirar y doblar en tres. Se debe estirar siempre del lado donde se ven los dobleces.
Poner a descanzar.
5) Estirar y doblar en cuatro.
Poner a descanzar.
6) Estirar y doblar en tres.
Poner a descanzar.
7) Estirar. Cortar en tiras y arrollarlas. Estirar en forma de disco
8) Colocar la masa estirada en forma de disco en una pizzera del lado de abajo. Tiene que estar fria junto con la masa para que no encoja. Pincharlas con un tenedor.
9) Llevar a horno medio hasta que esten doradas.
Repetir el proceso para todos los discos.
10) Colocar dulce de leche y apilar todos los discos. Decorar con nueces, almendras y si es posible, quinotos en almibar para la tapa de arriba.